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Appetizers Aloo Bonda Dhokla Bhelpuri Choley Bhature Kachori Aloo Tikki Papri Chaat Papadam Vegetable Pakora Onion Bhajia Vegetable Samosa Meat Samosa Paneer Pakora Chicken Pakora   Aloo Tikki   Servings 7-8 patties Print recipe      Email recipe Submit your recipe!   Ingredients Amount Ingredients 3 Large potatoes 1/2 cup Waterchestnut Flour 1/4 tsp Black salt 1/4 tsp Black pepper powder 4 Chopped green chillies 1 tbsp Fresh chopped coriander leaves   Salt to taste 2 tbsp Vegetable Oil Preparation Boil, peel & mash the potatoes coarsely. Mix all ingredients (except oil) till smooth. Knead into a pliable dough. Shape into 2" round thick flat patties (grease hands if it sticks). Grease griddle with a little oil, heat. Place patties, allow to cook on low flame till golden. Flip and cook other side, drizzling more oil if required. Serve hot with mint or tamarind chutney